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Lemon Dressing

This is an Australian recipe for lemony salad dressing. Substitute fresh lemon thyme or 2 teaspoons lemon juice for lemon peel if you'd rather not use...

Author: Louise from Australia

Chunky Marinara Sauce

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Author: CALEIGHSMOM

Simple Creamy Lemon Chicken Sauce

This simple sauce is made of cream of chicken soup mixed with lemon juice, garlic, and spices. It tastes great on rice, pasta, chicken, or veggies. Also,...

Author: Jessica Weber

Corn Casserole with Crackers

This corn casserole is a Thanksgiving tradition at our family table every year. A little bit of sweet and savory in one dish!

Author: HJP

Korean BBQ Chicken Marinade

This sauce is from the very popular 'chicken bowls' in my hometown. It's very tasty! Use it as a marinade for chicken, or to baste chicken while grilling....

Author: SASEIGEL

Cranberry Walnut Relish I

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Author: Marlene

Kentucky Spoon Bread

This is a lovely side dish to accompany most any dinner, but especially prime rib.

Author: thedailygourmet

Red Cabbage with Caraway

The ease of preparation and limited ingredients of this red cabbage recipe, along with the enticing colorful contrast of black rice (or oriental noodles...

Author: R. Holland

Balsamic Butternut Squash with Kale

This is a great side dish for the holidays, with the added benefit of kale! Surprisingly tasty. Serve hot or cold.

Author: Danielle Walquist Lynch

Goat Cheese Stuffed Tomatoes

A recipe recommended by the goat cheese guy at my local farmers market. May also be cooked on the grill.

Author: TIA9370

Italian Tomato Sauce

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Author: cuttnshowmom

Easy Turnip Greens

A traditional Southern dish full of flavor!

Author: kcphs09

Easy Marinara Sauce

We built this recipe from a lot of trial and error and a little experimentation with the wine selection. It has a sweet flavor with just a little zing...

Author: PAcklam

Easy Corn Souffle

This is not only a flavorful souffle, it is also virtually impossible to fail with it!

Author: patriciafulda

Savory Summer Squash with Bacon

I love squash but wanted a new recipe with fewer calories. I did a search on flavorful ingredients and came up with a bunch of pasta recipes. So I thought,...

Author: Katrinika

Rhubarb Ginger Jam

A spin on rhubarb jam. Just enough ginger to wake up your taste buds!

Author: Can_It_Rachael

Low Carb, Twice Baked Cauliflower Casserole

A twist to the twice-baked potato, for those looking for an alternative.

Author: buddyboy02

Italian Pan Fried Potatoes

Fried potatoes with onions and black olives.

Author: cmhpt

Great Mustard Relish

Goes great with hot dogs, brats, or burgers. Tastes better than the stuff you buy in the store!

Author: henriksmom

Basic Yankee Bread Stuffing

This is my mother-in-law's recipe for traditional bread stuffing. Bread, pork and seasonings blend to create a perfect filling for the holiday bird. Use...

Author: KRKing911

Chili Lime Grilled Corn on the Cob

The perfect grilled corn for a summer barbeque! Always a huge success because it is the perfect mix of spicy and tangy. It is also a great option for the...

Author: cmburden09

Sweet Sweet Potato Casserole

Coconut is the special ingredient in this wonderfully sweet and fragrant sweet potato casserole.

Author: sal

Uncle D's Sweet Piccalilli (Green Tomato Relish)

Not sure what to do with the last of those green tomatoes from your garden? This recipe will use 'em up and the result is a tasty relish that is flavorful...

Author: Dave Hagan

Koshari (Egyptian Rice, Lentils and Macaroni with Spicy Tomato Chile Sauce)

The national dish of Egypt, this is Egyptian street food at its best!

Author: Kimberly Killebrew

Sauteed Fiddleheads

I recently have discovered fiddlehead ferns. I could not find a recipe for them so, I made one up. These are so yummy that I can eat the whole dish in...

Author: A Korean

No Cook BBQ Sauce

A tangy BBQ sauce that can be used for just about anything from sandwiches to french fries. Kids especially seem to enjoy.

Author: cynjne

Blood Orange Vinaigrette

The sweet tang from blood oranges makes a beautiful vinaigrette. Toss it over your favorite greens, some fresh slices of blood orange, and a few candied...

Author: CJ

Homemade Refrigerator Pickles

Just pickles!!! These are easy to make, and are a great way to use vegetables from the garden.

Author: dcbeck46

Pan fried Polenta with Corn, Kale and Goat Cheese

This is a gourmet polenta recipe as it uses kale and goat cheese.

Author: Candice

Crispy bacon

Learn how to make the crispiest bacon for classic BLT sandwiches, pancakes or salads. Launch the step-by-step to see a visual guide

Author: Esther Clark

Parmesan Crusted Au Gratin Potatoes and Onion

Potatoes and onions mixed with a creamy cheese sauce and baked with a crispy cheese topping.

Author: Tom Paull

Awesome Sweet Potato Casserole

This recipe was given to me in the late 1980s by Diane Thornton in Jackson Mississippi. I have made it each year since, and when I bring it to gatherings...

Author: Teri Head

Parmesan Butternut Squash Gratin

Crispy bread crumbs add a bit of crunch to tender slices of butternut squash seasoned with garlic and Parmesan, making this a can't-miss side that even...

Author: Betty Crocker Kitchens

Old Fashioned Italian Zucchini Fritters

An old-fashioned Italian zucchini fritter!

Author: JuJuJenn

Stabilized Whipped Cream Icing

This cream holds up longer on pies because it doesn't separate. Gelatin stiffens whipped cream and makes the texture seem fuller and slightly spongy. May...

Author: ETHELMERTZ

Tuscan Cannellini Beans

An amazing side dish to Italian meats--pairs especially well with porchetta. I have a hard time finding dry cannellinis, so this recipe calls for canned....

Author: Brian Genest

South African Yellow Rice

This is a traditional South African recipe, which comes from the great culinary tradition of the Cape Malays -- originally brought in as slaves in the...

Author: DEONI

Coffee Syrup

I love coffee. Not just hot coffee, but cold and frozen coffee drinks, coffee candy, coffee baked goods, my coffee rub, I can go on and on. It is the deep,...

Author: Uzo Orimalade

Drop Biscuits

Quick, easy Drop Biscuits. Tender, fluffy, and completely fuss free! So simple to whip up and they turn out perfectly every time.

Author: Erin Clarke / Well Plated

Fry Sauce

It's the infamous Utah fry sauce! May substitute barbecue sauce for ketchup. Serve with French fries or onion rings.

Author: Keith Horrocks

Cauliflower and Broccoli with Fresh Herb Butter

A bit of grated lemon peel and a sprinkling of fresh herbs brighten flavors in this pretty combo of fall vegetables.

Author: Betty Crocker Kitchens

Baked Chicken with Apple Stuffing

Breaded chicken breasts are baked with a simple apple and bread stuffing for an easy one dish meal. Get cozy with this holiday-inspired meal anytime of...

Author: SCOTTBMA72

Lemon Roasted Asparagus

Fresh lemon asparagus is easily dressed up for spring with a few simple additions-and you probably have all of the ingredients on hand already! The versatile...

Author: Betty Crocker Kitchens

Mexican Corn Casserole

A combination of corn, tomatoes, and black beans in a cheesy creamy sauce makes a wonderful addition to any meal.

Author: Lori

Chef John's Stuffed Summer Squash

I always smile when I hear chefs say you should never cover-up or overpower the natural flavors of the main ingredient. Sometimes you should, and this...

Author: Chef John

Best Black Beans and Rice

Here's how to make the best black beans and rice! This classic Latin-style side dish is perfect with tacos or as a lunch idea.

Author: Sonja Overhiser

Broccoli Rice

What a great low-carb side dish! Tasty alone or as a replacement for rice under your favorite stir-fry or sauce. This also makes a great filling for tacos,...

Author: Julie Hubert

Poppyseed Salad Dressing

This poppyseed salad dressing is delicious and easy to make. It was my husband's grandmother's recipe that I have made for years. Definitely try this recipe...

Author: Alley

Ultimate Cornbread Stuffing

Your grandma ain't got no shake on this! Join the click! I know...poppy seeds?! It does, however, make for a visually-stunning dish! You can make this...

Author: LADYMHARRIS